what I miss from the US (and a Snack Recipe)

Diversity of cuisine, and *hides* *whispers* chilli's queso and presidente margs...

Because it’s the holiday season I decided to offer any reader a 60 day free trial to get us through the holiday season. (Please note: This is a personal project. And has no relationship to the business as a whole. Everything else I do in my life belongs to my business, and this little project is my baby. My pet. My slice of something that is just…mine. And is not related to Okay, Perfect, La Peetch, RecipeKick.tv, etc. So no…It doesn’t matter if you’ve joined other facets of the business (like the cooking school) this is separate.). BUT if you want to read all the things, including the more personal version of our Cooking School announcement, get in on that free trial).

While yes, I run a cooking school (we just announced our last season at La Peetch will be Spring 2025) that focuses on cultivating deliciousness at every turn. And truly learning how to cook from scratch by being a) technique first, b) flavors second c) creativity and expansion third…I have some dirty little s…